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Brownie Stuffed Chocolate Covered Strawberries
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Brownie Stuffed Chocolate Covered Strawberries

Looking for a sweet treat to make for your Valentine? DIY these delicious Brownie Stuffed Chocolate Covered Strawberries and win over hearts this year!
Course Dessert
Cuisine American
Keyword brownies, chocolate, strawberries

Ingredients

  • 24 Large Strawberries
  • 18 oz. Box Chocolate fudge brownie mix, 1 box, prepared according to package instructions
  • 4 oz. Cream Cheese
  • 1/2 cup Mini Chocolate Chips
  • 1/2 tsp Vanilla Extract
  • 1 package Chocolate Melts
  • 24 Pocky Cookies and Cream Candy Sticks
  • Sprinkles if desired

Instructions

  • Prepare the brownies according to the package instructions, then remove from the oven and let cool in the refrigerator for about 20 minutes.
  • While the brownies cool, use a melon baller or teaspoon to scoop out the tops and centers of each strawberry. Set each strawberry in the cup of a mini muffin tin.
  • In a large bowl, beat the cream cheese with an electric hand mixer until soft. Add the mini chocolate chips, vanilla, and cooled brownies and stir until mixture has a thick, dough-like texture.
  • Take 1 tablespoon of the brownie mixture in your hands and roll it into a ball. Place the brownie truffle inside a strawberry. Repeating with remaining ingredients.
  • Chill the strawberries in the refrigerator for 30 minutes.
  • Microwave melting chocolate as directed on packaging in a bowl.
  • Dip the top of 1 strawberry in the melted chocolate, poke a cookies and cream- Pocky candy stick through the top, and sprinkle with colored sprinkles. Repeat with rest of strawberries.
  • Let the chocolate set, about 5 minutes, then serve.